Upcoming events.
Buffet will be set up on our first floor and seating will be throughout the restaurant. Please inform of us of any mobility accommodations.
Dietary restrictions may not be accommodated
Please note, ticket price does not include gratuity.
Sunday Brunch Buffet
We now offer our Brunch Buffet every Sunday!
Join us for an all you can eat buffet served Sundays from 11am-2pm. Reservations preferred, walk-ins welcome.
* Pre-pay for your buffet to receive a $6 discount. Regular lunch menu NOT available on Sundays *
Buffet Menu
Build your own Omelette station
Quiche Lorraine with bacon & cheese
Spicy chorizo tacos
Chicken Salad Croissants
Tomato Soup
Croque Monsieur
Salmon cakes, cabbage, and carrot slaw
Grilled Shrimp Skewers
Mini caprese pitas
Bacon & Sausage
Roasted breakfast potatoes
Spinach & queso egg bites
Oysters Rockefeller
Pancakes with berries and syrup
Assorted pastries and breads with butter and jam
Event will take place on the second floor. Please inform of us of any mobility accommodations.
Afternoon Tea
A quaint and relaxing afternoon with petite bites, sweet treats and tea. Join us in our heavenly upstairs dining room and enjoy:
Menu coming soon!
Event will take place on the second floor. Please inform of us of any mobility accommodations.
Bourbon & Cigar Night
Enjoy a special New Year tasting!
Sunday, January 12th | 6pm
Menu
Start the evening with a taste of High Bank Distillery’s Whiskey War Cigar Cask, a rye heavy mash bill whose nose is dominated by sweet, candied banana and coconut with hints of pineapple and tobacco.
Enjoy a charred Caesar salad and 8oz Filet Mignon, pan seared in butter with a bourbon & pink peppercorn sauce, Yukon gold truffle mashed potatoes, and grilled asparagus, while sipping on a traditional Old Fashioned made with our Single Barrel Special Selection Buffalo Trace Bourbon
Finish the night with a tasting of BTAC’s, Thomas H. Handy Sazerac Straight Rye Whiskey, one of Buffalo Trace’s premier selections has tasting notes of powerful, lush, and boldly spicy. Flavors of toffee, fig cake, and candied fruit, followed by mint, cinnamon and clove. The finish ultimately reveals subtle notes of allspice, coconut and nutmeg. Long and warm.
Each ticket sold comes with a Cuban cigar as a thank you for joining us for this event. The perfect early Christmas gift for your loved one.
Event will take place on the second floor. Please inform of us of any mobility accommodations.
January Wine Tasting
New year, new wines!
We welcome Kara York of Wine Trends to bring us some brand new wines for the new year!
Wednesday, January 15th | 6pm
Menu
Croquetas de queso Manchego; Juvé & Camps Cava Brut Nature Gran Reserva de la Familia
Tortilla de Papas, a Spanish potato omelette; Oro de Castilla Verdejo
Pulpo al Olivo, octopus in olive sauce; La Antigua Classico Reserva Rioja
Cocido Madrileno, Madrid style beef and chickpeas; Flaco Estate Tempranillo Vinos de Madrid
Creama Catalana; Bodegas La Cartuja Priorat